20 oz broccoli cooked
3 C. cooked chicken cubed
Combine 2 cans of Cream of Chicken soup, 1 C. Mayonnaise, 1 t. Lemon Juice (fresh is best), 1 t. Curry Powder. Spread over Chicken
Top with 2 C. shredded Cheddar Cheese or a mixture of your favorite.
Mix 1/2 C. Bread crumbs with 2 T. melted butter and sprinkle over the top
Bake at 350 for 40 Min.
Serve with Rice.
Pray for leftovers....