Thursday, August 5, 2010

Rocky Road Fudge

This is the recipe I drag out every Christmas to make my hubby happy! Before you make this you will need to toss a package or two of mini marshmallow's into your freezer for a day or two!
A very long wooden spoon is also helpful!!

Rocky Road Fudge

In a large pot combine:
1 can evaporated milk
2o lg. marshmallows
4 c. Sugar

Bring to a boil. After it reaches boiling cook 5 min stirring constantly scraping bottom.
Remove from stove.
12 oz pkg. semi sweet chocolate chips
1/2 lb butter
Stir until melted and mixture begins to thicken.
Add 2 cups Chopped Nuts (I use Pecans or walnuts)
Add 1 package of frozen miniature marshmallows
Stir and pour into a large pan and refrigerate till set.

Cut into bars and try to resist....or just ask for forgiveness!

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