Sue's Chocolate Sauce

This recipe is from my good friend Sue! We made this in Young Women's one night and I was amazed and awed!

1/2 C butter

3 squares unsweetened choc.

2 C sugar

1 C light cream

1/2 C light corn syrup

1 tsp. real vanilla

1/2 tsp. salt

1/2 bar good quality dark chocolate

Melt butter and the 3 squares unsweetened chocolate on low heat. When completely melted, add sugar, cream, syrup, vanilla, and salt. Turn heat to medium and, stirring constantly, bring to a boil and boil for 1 1/2 minutes. Take off heat and add 1/2 bar of dark chocolate or milk chocolate if you prefer. Serve warm over ice-cream or your finger!

When this is cold, its like the center of a really good truffle....be warned you should hide this from your kids!!